GRILLED CHICKEN QUESADILLAS

INGREDIENTS

Grilled Chicken Quesadillas
2 lb. Chicken Breasts
Cookshack Chicken Rub
10" Flour Tortillas
2 c. Mexican Cheese Blend
1 Chopped Onion
Sliced Black Olives
Diced Green Chilies

INSTRUCTIONS

Season the chicken breasts with Cookshack Chicken Rub and grill on the offset side of the PG500 at 400° until the chicken reaches an internal temperature of 170°. Slice the chicken and place on the 10" flour tortilla. Add green chilies, black olives, onions, and cheese. Grill at 400° for 4 minutes on each side.