SKU: SP133 Brisket Rub, 5#

Mixed 2tbl spoons with 1/2 cup water and injected 20 lb brisket . Covered outside of brisket with yellow mustard and covered with Cookshack brisket rub .Cooked in Cookshack smoker for 16 hrs . The result was great taste and super tender. Had to give the left over brisket to my insistent guests. I will make another for me .

This is our go to Brisket rub. One of your salespeople gave me a sample years ago. Never used anything else since.

Been buying this for years. Delicious and always a party favorite!

Great customer service, great products. Order shipped promptly. Been using CookShack rubs since purchasing my smoker years ago. The easiest way to smoke is with a CookShack. Always consistent results! Wish I had time to use it every day.

Cookshack continues to be my go to for rubs. I own an older 100 electric model and a FEC 100 that I’ve had for several years. I’ve used the Fast Eddy for BBQ competition and both together for large parties. Thanks for helping me get compliments every time I cook with your products!