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Smokey Pot Roast

Ingredients

Chuck Roast
Montreal Steak Seasoning
Potatoes
Carrotts
Celery
Onions
Mushrooms
Beef Broth
Onion Soup Mix

Instructions

Rub the roast with the steak seasoning. Sear on the direct side of the PG1000 for about 4 min. on each side. Move roast to the indirect side of the PG1000. Smoke for about 1 hour. Remove from smoker. Place the roast in an aluminum pan and add veggies, broth and seasoning. Smoke at 300° for about 5 hours or until the roast is tender. Remove and serve.