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Grilled Chicken Quesadillas


Grilled Chicken Quesadillas
-2 lb. Chicken Breasts
-Cookshack Chicken Rub
-10" Flour Tortillas
-2 c. Mexican Cheese Blend
-1 Chopped Onion
-Sliced Black Olives
-Diced Green Chilies


Season the chicken breasts with Cookshack Chicken Rub and grill on the offset side of the PG500 at 400° until the chicken reaches an internal temperature of 170°.

Slice the chicken and place on the 10" flour tortilla. Add green chilies, black olives, onions, and cheese. Grill at 400° for 4 minutes on each side.

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