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Mocha Smoked Pork
Ingredients
10 pounds hickory smoked pork, chopped chunky
Cook your favorite pork recipe, such as pork butt, and save the leftovers for this recipe.
Sauce:
1/3 cup red wine vinegar
3/4 cup brown sugar
1/2 cup Worcestershire sauce
3/4 cup strong coffee
2 cups catsup
1/2 cup butter, melted
Instructions
Mix and bring to a boil sauce ingredients. Simmer 8 minutes. Cool to room temperature.
Mix sauce and pork. Bake in 400 degree oven for 30 minutes, stirring every 5 minutes.
Serve. Good with confetti slaw on a hoagie bun.
Yield: 20 servings
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