Northwest Foodservice Show
Washington State Convention & Trade Center, Seattle, WA
April 27, 2008 - April 28, 2008

The National Restaurant Association Restaurant, Hotel-Motel Show
McCormick Place, Chicago, IL
May 17 - 20

For more information, call
Heather Chavez, Events Coordinator
1-800-423-0698

View all events/trade shows

May is National Barbecue Month, and Cookshack is celebrating! From now through May 20, save 10% off the price of any Fast Eddy's by Cookshack smoker. Call John Shiflet today at 1-800-423-0698 and ask him about the National Barbeue Month Savings offer. You can save as much as $1,500! This is a one time offer and may not be repeated.

Click here to read about Ed "Fast  Eddy" Maurin, the man behind the smoker!

 

The Choice of Winning Competition Cooks!		Rotisserie Smoker Fits Through Double Door		Keep Cool During Competitions
This is the smoker that has teams claiming Grand Championships at contests like the Jack Daniels and the Houston Livestock World's BBQ Championship. Give Eddy a call today! $3,495		300 lb. capacity, installs by moving into building though double doors, no need to tear out walls. Competitors and caterers love the optional trailer mounting! FEC300 $10,500 FEC300SS $11,500		Protect your head from the sun at hot cook-offs! This structured twill cap is styled with a racing theme for Fast Eddy. Back features a checkered pattern adjustable Velcro strap to for a comfy fit. $12.95

Win Awards and Support Your BBQ Habit

Totalling the prize estimates from the KCBS website yields a whopping $310,000 in prizes that will be given to winning teams during competitions in May alone! FEC teams are collecting a significant amount of the money that is out there, just take a look at the teams in our Winners' Circle.