Click here to order your
free full-color catalog!

Customer Service

The National Restaurant Association Restaurant, Hotel-Motel Show
McCormick Place, Chicago, IL
May 17 - 20

For information, call Events Coordinator
Heather Chavez - 1-800-423-0698 ext. 31

View all events/trade shows

Sign up for Cookshack's
On Q Barbecue News!

Save 10% -- National Restaurant Show Blowout!

May is a big month for restaurateurs -- it's National Barbecue Month, and it's the month that the largest restaurant show in the US takes place in Chicago. We are expanding our usual "show special" offer to run from May 1 through the last day of the show, May 20. From now through May 20, save 10% off the price of any Cookshack smokers for commercial use.* Call John Shiflet today at 1-800-423-0698 and ask him about the National Restaurant Show Savings offer. You can save as much as $1,500!
*Savings offer applies to models SM075, SM076, SM150, SM160, SM250, SM260, SM350, SM360, FEC100, FEC300, FEC500, and FEC750. This is a one time offer and may not be repeated.

The Official Website of the Original Electric Smoker

Smokers So Good That They Are Banned from Competition Cooking!

Until Cookshack smokers came along about 45 years ago, foodservice professionals relied on pitmasters and dirty, old-fashioned wood-burning pits to turn out barbecue. It was impossible to get consistent results, and profits were lowered by high meat shrinkage. Not any more! Cookshack smokers dramatically reduce the cook's chance of failure and radically improve the cook's chances of turning out great 'que every time!

Call us today at 1-800-423-0698 for complete information.

Featured Products

Tastes Like Brisket, Only Better!

 

  Big Workhorse

 

Rotisserie Smoker Fits Through Double Door

 
 Cookshack Brisket Rub   Cookshack SM260
   FEC300  

You don't want your brisket to taste like rub, you want it to taste like brisket, only better! Cookshack Brisket Rub is a blend of herbs and spices guaranteed to enhance the flavor of beef. You will be delighted, or your money back.

$16.50
 

This smoker wants you to run it 24 hours a day! The Cookshack SM260 SmartSmoker oven smoke-cooks a wide variety of products, from pit barbecue to lox-style salmon. Work it 24 hours a day for maximum profitability. Order today and have barbecue on your menu next week. NSF, UL, ULC, USDA

$6,695
 

300 lb. capacity, installs by moving into building though double doors, no need to tear out walls. Competitors and caterers love the optional trailer mounting!

FEC300 $10,500

FEC300SS $11,500