Fast Eddy's by Cookshack Model FEC100 Pellet Smoker Oven
|Cooking Capacity||100 lbs. pork butts, 80 lbs. brisket, 60 lbs. ribs, or 24 chickens per load|
|Shelves/Grills||(4) 23x17" Nickel Plated Grills|
|Cooking Area||1,564 sq. in. or 11 sq. ft.|
|Shipping Weight||415 lbs.|
|Included Equipment||Operator's Manual, Cookbook, 40 lbs. of Pellets, Casters and a Cookshack Spice Kit|
|Pellet Usage||.75 lbs. of pellets per hour at 250° F|
|Construction and Insulation||Double walled stainless steel intererior and exterior surrounding 850°F Spin-Glas Insulation keeping outside of the smoker cool to the touch. Available in a reverse option if needed.|
Ratings & Reviews
FEC100 Great Purchase.
by Fast Freddie
I have owned my FEC100 since 2003. It is now 2019 and the original pit is still cooking like it was brand new. It has won several bbq contests. It has catered for over 150 people without skipping a beat. One of the great purchases I have ever made. It is going to my son when I leave this world.