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Fast Eddy's by Cookshack Model FEC100 Pellet Smoker Oven

1 Review



Cooking Capacity100 lbs. pork butts, 80 lbs. brisket, 60 lbs. ribs, or 24 chickens per load
Shelves/Grills(4) 23x17" Nickel Plated Grills
Cooking Area1,564 sq. in. or 11 sq. ft.
Temperature Range130-400°F
Shipping Weight415 lbs.
Included EquipmentOperator's Manual, Cookbook, 40 lbs. of Pellets, Casters and a Cookshack Spice Kit
Pellet Usage.75 lbs. of pellets per hour at 250° F
Construction and InsulationDouble walled stainless steel intererior and exterior surrounding 850°F Spin-Glas Insulation keeping outside of the smoker cool to the touch. Available in a reverse option if needed.

Ratings & Reviews

1 review

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FEC100 Great Purchase.


I have owned my FEC100 since 2003. It is now 2019 and the original pit is still cooking like it was brand new. It has won several bbq contests. It has catered for over 150 people without skipping a beat. One of the great purchases I have ever made. It is going to my son when I leave this world.